Dictionary entry
Waywardly
Pronunciation: /ˈweɪwədli/
Pronunciation
/ˈweɪwədli/
Myanmar Meaning
ရွက်တိရွက်ထိုး
Definition
vinaigrette /vÇnÇ'gret/ n [U,C] (အသုပ္သုပ္ရန္) ရွလကာရည္၊ ဆီႏွင့္ ဟင္းေမႊး။
Examples
- ‘In Lincolnshire you eat stuffed chine with vinegar
- but vinaigrette and salad with bread and butter and mustard seem better to me.’
- ‘The world doesn't need another dish befouled by blackberry vinaigrette.’
- ‘Then a small
- exquisite pumpkin soup
- followed by ravioli of langoustine with a light lobster vinaigrette and other bits and pieces
- a combination of flavours I shall long remember.’
- ‘To serve
- spoon some marrow bean vinaigrette in the center of a plate and drizzle some salsa verde around the dish.’
- ‘Yellow chicken
- fatty beef
- brown and white rice
- hummus
- yogurt and vinaigrette salads were spread out in front of me.’
- ‘We do have a home made
- sugar free mint sauce and a home made oil and fat free vinaigrette salad dressing.’
- ‘Variations of curry vinaigrette
- juniper vinaigrette
- and mustard oil vinaigrette created a whole new sauce dialogue.’
- ‘You might want a sparkling Bibb lettuce salad
- too
- mined with hearts of palm and dressed in mustardy vinaigrette.’
- ‘The pomme d' amour is also the central flavouring and colouring agent in the famous Creole sauce - a sauce almost as international as vinaigrette or mayonnaise.’
- ‘Add some mustard vinaigrette and toss to combine.’
- ‘New recipes arrived via people rather than books and my sister's summer in France introduced us to tabbouleh
- ratatouille and real vinaigrette on salads.’
- ‘Spoon a portion of red curry vinaigrette around the steak tartare.’
- ‘Same goes for the noon menu's immaculately roasted salmon in a refined
- brothy ratatouille vinaigrette.’
- ‘For lunch I had courgette soup followed by a smoked chicken salad drizzled with raspberry vinaigrette.’
- ‘Drizzle the scallops with the passion fruit vinaigrette and sour cream sauce.’
- ‘They both offer wonderfully subtle and sweet tastes
- best brought out by a salad dressed with a sharp and tangy vinaigrette.’
- ‘Gently toss both types of asparagus
- figs and mustard greens with some vinaigrette.’
- ‘This evening I served the steak with pak choi
- oyster mushrooms
- snow peas
- slow roasted tomatoes
- soya and lime vinaigrette and horseradish oil.’
- ‘You can also use soy-based mayonnaise and light vinaigrette dressings in potato and macaroni salads and coleslaw.’
- ‘Too much vinaigrette will ruin the salad: add a bit at a time
- until the salad is lightly coated.’